Agricultural Product

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Special crop – Peanut of seasoned
Merit1 : Dry within a short time
Merit2 : Both inside and outside the dry in the same state
Merit3 : Ensure the stability as food (E. coli and other bacteria are sterilized)
Merit4 : Ensure the long-term storage capability(Bacteria inhibited by sterilization)
Merit5 : Dry without damage (Fine roots are preserved even after drying)

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